In April we had the pleasure of visiting Sibaritas Academia Culinaria, a space that combines culinary training, Mendoza landscapes, and a brand in full development.
Behind this project is chef and director Aldo Ansaldi, who is passionate about personalized training and about offering a different kind of educational experience.
“With my experience in culinary education, I recognize that we need to move away from mass instruction and reach people who are eager to learn, but in a personalized way,” explained chef Ansaldi, who welcomed us warmly during our visit.
The academy is located in the heart of Bodega Club Tapiz in Mendoza, a province where we also have an Eguía – Trademark and Patent Registration office. It stands out for its natural setting among vineyards, olive trees, and an organic vegetable garden.
The Sibaritas brand takes its name for a reason: it is inspired by the ancient city of Sybaris, in what is now southern Italy, a symbol of sophistication and of enjoying the good life. And that carries over into every detail of this place.
“Here we train small groups of students in a unique setting: the winery’s gardens, surrounded by olive trees, vineyards, animals, and an organic garden. Everything is designed for a well-rounded experience,” Aldo, director of Sibaritas Academia, went on.
Aldo Ansaldi, director of the Mendoza culinary academy, with the Eguía team: Cecilia Vallejos, Federico Garzón, and Nicolás Eguía during their friendly visit.
Training at Sibaritas Academia, now including trademark registration
Ansaldi shared some news that makes all of us at Eguía very happy.
“This year we are also going to include content on trademark registration. We believe that building a business with excellence includes understanding how to protect and formalize a culinary project.”
The decision to add content on trademark registration to its program stems from the understanding that starting a culinary business also means knowing how to protect and formalize a project.
At Eguía, we celebrate projects like this one that value a brand’s identity from the very beginning. Our Mendoza office, “Eguía – Trademark and Patent Registration, Mendoza,” is available to anyone who, like Sibaritas, is betting on growth with sound legal backing in intellectual property.
If you are developing a food business or any other forward-looking project, protecting your trademark is the first step to growing with confidence. Would you like to register your trademark in Mendoza or get personalized advice?
📩 Contact us or visit us at eguia.com.ar
